MINESTRONE SOUP

MINESTRONE SOUP

METHOD

  • Fry onions and carrots for 5 minutes.
  • Add savoy cabbage and fry for further 5 minutes.
  • Add stock, seasoning, tomato puree, tinned tomatoes and bring to the boil.
  • Simmer for 20 minutes, stir in Promin Low Protein Elbows for a further 15 minutes stirring occasionally, check seasoning and serve.

FOR MORE INFORMATION OR TO SPEAK TO OUR TEAM:

0161 480 4602 | info@prominpku.com

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