Promin Low Protein Foods in Germany

PROMIN IN GERMANY

Promin has officially launched its presence in Germany, marking an exciting milestone for the brand. With its innovative products and commitment to quality, Promin aims to cater to the diverse needs of German consumers. The expansion into Germany reflects the company’s dedication to growth and providing low protein meal solutions. Consumers can now experience the unique offerings of Promin, supported by local service and accessibility, signalling a new era of excellence and convenience in the communities throughout Germany

Promin teams up with metaX

Promin has partnered with metaX to leverage their combined expertise in advancing low protein food development in Argentina. MetaX brings several key strengths to this alliance, including:

• Extensive Network: A well-established distribution network that enables efficient delivery and access to various consumers across Germany.
• Market Expertise: In-depth knowledge of the low-protein food sector, positioning them as leaders in meeting the dietary needs of specific populations, such as those with inborn errors of metabolism.
• Regulatory Compliance: Strong understanding of food and drug regulations, ensuring that all products are supported with their respective insurance solutions.

 

View Promin Products Available in Germany

Customer Service Number: +49 (0)8432 94 86 0

Headquaters Number: +49 (0)6031 166 72 70

service@metax.org

metaX Institut für Diätetik GmbH
Am Strassbach 5
61169 Friedberg/Germany

Commitment to Excellence

This combination of distribution strength and specialized knowledge makes metaX a trustworthy partner for businesses looking to navigate the low-protein market effectively.

We strive to maintain the highest standards in all aspects of our foods. From the moment you place your order to the time it arrives at your door, you can trust Promins LP Foods with metaX to deliver excellence every step of the way.

Thank you
Thank you for choosing Promin foods. We look forward to serving your food choices and culinary needs.