Method

  • In a small bowl add 20g of brown sugar and 35g of combined glazed cherries and cranberries to a sachet of Promin Chocolate Hot Breakfast.
  • Add 50 – 60mls of cold water and mix well.
  • Turn into a microwaveable tub and microwave on full for 1 minute 15 seconds (based on a 800 watt microwave).
  • Carefully turn onto a serving plate.
  • Serve with Promin Low Protein Custard.
chef “TRY SOMETHING SIMILAR WITH BANANA HOT BREAKFAST AND TROPICAL FRUITS”